Buy caviar in Moscow
In recent decades, it has become problematic to buy real black caviar. A significant reduction in the sturgeon population under natural conditions has led to disruptions in the supply of delicacies. However, today there is an opportunity to enjoy a delicacy, which has no analogues in its unique chemical composition and nutritional properties. For Russia, black caviar has become a gastronomic subculture for hundreds of years, which can be compared to wines, cognacs and cigars. The work of our fisheries is aimed at restoring the culture of consumption of real caviar of sturgeon and the revival of the oldest breed of fish. Want to know how we achieved this?
Legal production of black caviar completely eliminates the risk of purchasing low-quality goods. The transparent sales structure of the natural product allows us to provide the consumer market with a natural delicacy, and to satisfy the needs of every gourmet. The quality and safety of our products is controlled at all stages of production, which begins with the conditions of dilution of fry and ends with the delivery of the finished product to the buyer. Purchasing black caviar in our online store will allow you to enjoy the true taste of the finished product.
The use of traditional caviar processing recipe allows you to enjoy the true taste of delicacy. Sturgeon caviar in our fish industry is prepared in accordance with GOST 7447-2002 according to the old Astrakhan technology. Thanks to its use, Russian black caviar has become famous all over the world, as a delicacy of the highest class. Cooking caviar according to the traditional recipe provides for the slaughter of fish and the extraction of mature eggs.
In order to avoid extraneous taste and smell in the finished product, sturgeon is being cleaned in a pool with running water for two months. Preservation of freshness is achieved by the operational actions of our employees, because no more than 10 minutes pass from the moment of slaughter to the packaging of the finished product. Our downhole sturgeon caviar has an incredibly delicate taste and incomparable aftertaste.
